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    PRESS

    Articles 

    New York Times:  Restaurant Review from Pete Wells * 1 star

    Wall Street Journal: In NYC, Japanese Dining Goes Beyond Sushi and Ramen 

    NY POST: This hot new noodle is ready to kick ramen to the curb

    EATER: TsuruTonTan Already Slammed With Eager Udon Lovers Waiting Hours For Noodles

    EATER: HEATMAP September, October, November

    Gothamist: Caviar Udon Arrives In Union Square With Opening Of Tsurutontan 

    Food & Wine: Osaka’s Noodle-Slinging Powerhouse Tsurutontan Is Open for Slurping in NYC

    Tasting Table: New York's Hottest Fall Restaurant Openings

    Nikkei Asia: Japanese group takes udon noodles to the world

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    Videos

    INSIDER : 
    A restaurant in NYC makes giant udon noodle bowls

    EATER :  Udon Feast At The Japanese Noodle Shop That Serves 400 Types of Udon — Cult Following

    First We Feast : Udon Is Japan's

    Other Great Noodle Soup | Food Skills

    © 2016 by DINING INNOVATION NEW YORK, INC/TSURUTONTAN UDON NOODLE BRASSERIE /
    Photo: Dining Innovation New York, INC./Joji Uematsu

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